Sturgeon fillet in jelly, 215g

8,00 €

4,90 €

All prices are shown with 21% VAT included

quantity

Culinary and preservation

Sturgeon fillet (Acipenser stellatus) in jelly, 215g

Origin: Italy

Store at temperature: +2…+6 ° C

Ingredients: stellate sturgeon (Acipenser stellatus), fried fillet — 53%; jelly (drinking water, gelatin, vinegar, sugar, salt, spice mix) — 47%; preservatives: E211, E202.

Consume within 24 hours after opening.

Nutritional value

100 gr

Energy value

628 KJ / 150 Kcal

Fats

of which saturated fats

5.2 g

1.2 g

Carbohydrates

of which sugars

1.5 g

Proteins

20.7 g

Salt

1 g