Herring fillet in mustard-whisky sauce, 420g

5,50 

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quantity

Culinary and preservation

Herring fillet (Clupea harengus) in mustard-whisky sauce, 420g

Origin: Sweden

Store at temperature: +2…+8 ° C

Ingredients: herring (Clupea harengus) in marinade (herring, vinegar, salt), mustard — 20% (water, sugar, mustard seeds, vinegar, salt, turmeric, colorants E101, E160a), rapeseed oil, water, sugar, dill, whisky malt — 0.4%, smoke extract, egg powder, onions, spice extract, thickener E415, citric acid, preservative E211. May contain gluten.

Consume within 14 days after opening.

This product meets the MSC global seafood sustainability standard (MSC-C-51040).
Catch area: Northeast Atlantic Ocean, FAO 27.

Nutritional value

100 gr

Energy value

830 kJ / 210 kcal

Fats

of which saturated fats

10 g

2.1 g

Carbohydrates

of which sugars

28 g

28 g

Proteins

6.8 g

Salt

3 g

Omega-3

2.5 g

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