Salmon paté with dill, 100g

1,10 

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quantity

QUEEN HARBOUR

Salmon paté with dill (Salmo salar), 100g

Origin: Poland

Store at temperature: +5…+25 ° C

Ingredients: minced Atlantic salmon (Salmo salar) 40%, water, margarine [vegetable oils and fats (palm and rapeseed)], water, emulsifier E471, acidity regulator E330, flavoring, coloring (carotenes), soy protein concentrate (soy), dextrose, emulsifiers: E471, E472c, modified starch E1422, thickener E412, vegetable fiber (bamboo), tomato concentrate, modified starch E1412, salt, xanthan gum E415, powdered eggs, dill 0.2%. Allergens: fish, eggs, soy.

After opening, store in the refrigerator. Consume within 2 days.

Nutritional value

100 gr

Energy value

851 kJ / 205 kcal

Fats

of which saturated fats

15 g

4,8 g

Carbohydrates

of which sugars

12 g

<0,5 g

Proteins

5,2 g

Salt

1,6 g

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